Mango nutella crepes

Who doesn't like mangoes? And who doesn't like nutella? Almost everyone on this earth lovessss them. And what happens when you combine them both and serve?? It's just an tasty explosion in your mouth๐Ÿ˜‹. So let's make mango nutella crepes today and treat ourselves. 
Preparation time: 10 minutes
Cooking time: 10 minutes
Servings: 10
Ingredients: 

All purpose flour- 1 cup
Milk- 1.5 cup
Eggs- 2
Vanilla essence- 1/2 tsp
Salt- 1/2 tsp
Oil- 2 tbsp
Nutella- 10 tbsp
Mangoes- 3 small mangoes, cut into chunks.

Method:
  1. Blend eggs, flour, milk, vanilla essence, salt, oil in a blender. Or mix in a bowl.
  2. Heat a tawa, drizzle some oil, and pour 1/3 cup of batter.
  3. Close the lid and cook on low flame.
  4. When the sides of crepe leave the tawa, transfer it to a serving plate.
  5. Apply nutella all over the crepe.
  6. Put mango chunks and fold the crepe.
  7. Drizzle some maple syrup and sugar powder.
  8. What are you waiting for?? Binge!๐Ÿ˜ˆ
Wise words:
  • Use ripe and sweet mangoes. Sour ones spoil the taste.
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